Tilapia Parmesan

Ingredients

6 pan-dressed tilapia fillets
2 cup dry breadcrumbs
3/4 cup grated parmesan cheese
1/4 cup parsley, chopped
1 teaspoon paprika
1/2 teaspoon oregano
1/4 teaspoon basil
2 teaspoon salt or to taste
1/2 teaspoon pepper
3/4 cup margarine or cooking oil
lemon wedges

Combine bread crumbs, Parmesan cheese, parsley, paprika, oregano, basil, salt and pepper. Dip tilapia fillets in melted butter or oil and roll in crumb mixture. Arrange the tilapia fillets in well-greased 14" by 9" by 2" baking dish. Bake in preheated 375 degree F. oven for 20-25 min. or until tilapia fillets flake easily. Garnish with lemon wedges.

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