This recipe has been generously contributed by www.fishingworks.com.  For more delicious recipes and great resources for fishing, please visit their site.

Italian Permit

Heat oven to 350¡F. Cut fish into serving-size pieces. Arrange in 9 x 13-inch baking pan. Pour spaghetti sauce over fish. Sprinkle with parsley, basil, oregano and pepper. Top with cheese. Bake, uncovered, until fish flakes easily at thickest part, 20 to 25 minutes.

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