---

 

Baked Crappie Recipe

 

Ingredients

• 6 Crappies (approx. 3 lbs.)
• 1 stick butter
• Dash of Lemon
• Fresh parsley (chopped)
• Cajun Spice (Zatarans or Slap Ya Mama Cajun Spice)

 

Coat the bottom of an oven proof pan with butter. Place crappie fillets in pan, pour melted butter over the crappies and sprinkle each filet with Cajun Spice and the chopped parsley. Bake in a 400 degree F oven until the crappies are done, about 20 minutes. When you remove the crappies from the oven, sprinkle them liberally with Dash of Lemon. Serve immediately.

 

 

This recipe has been generously contributed by www.fishingworks.com.

 

 

---